Why hello fall! So nice to see you!

Though not officially fall, I feel like my long last pal has returned.  I love fall.  I heart it. I used to write Jenn <3′s Fall on the bathroom stall….not.  Anyways….It’s so crisp and cool and sunny today I thought I’d make a banana bread!  And big thank to my aunt Michelle who turned me on to using RecipeZaar again.  I had used it occasionally a few years ago…but it wasn’t quite what it is now.  So if you haven’t gone back recently, try it again.  One thing is all the “cool” features are for Premium Memberships only….which are 24.95.  I dunno, if I’m willing to send 24.95 for something other sites give for free.

So I tried my hand at this Sour Cream Banana Bread Recipe. It was really quick and easy.  I used 3 bananas, a skosh more flour and I added cinnamon (who doesn’t put cinnamon in banana bread?)…Also before baking I sprinkled the top with oats and brown sugar because I like my food to look fancy.

Can’t wait to do some apple picking and bake some pies!